“I'm a big believer in winging it. I'm a big believer that you're never going to find the perfect city travel experience or the perfect meal without a constant willingness to experience a bad one.” — Anthony Bourdain
“Do we really want to travel in hermetically sealed popemobiles through the rural provinces of France, Mexico and the Far East, eating only at Hard Rock Cafes and McDonalds? Or do we want to eat without fear, tearing into the local stew, the humble taqueria's mystery meat, the sincerely offered gift of a lightly grilled fish head?” — Anthony Bourdain · Kitchen Confidential, 2000
“The Way of the Pirate, as far as cooking goes, consists of a willingness to work hard, a willingness to put up with discomfort, and a certain recklessness.” — Anthony Bourdain · Kitchen Confidential, 2000
“Meals make the society, hold the fabric together in lots of ways that were charming and interesting and intoxicating to me.” — Anthony Bourdain